Our Story

From the owners behind the successful Tzarevna Restaurant and Paper Planes Bar, Ricky and Mariia Dolinsky are proud to introduce their newest concept Yo+Shoku. Yo+Shoku celebrates the infatuation Western and Japanese cultures have for one another. Original menu features a wide range of Western classics done Japanese way.

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Press

For press inquiries and/or collaboration requests,
please email Laina Terry at Pronto Public Relations:
Laina@ProntoPublicRelations.com

NYC's New Restaurant Openings

Yo+Shoku

The owners of Tzarevna, a Russian spot on the Lower East Side, have transformed that restaurant into a place serving Western-influenced Japanese food. Omurice with mole negro, a BEC okonomiyaki, and chicken karaage with waffles are just a few of the things on the menu. Yo+Shoku is currently billed as a pop-up, but it will operate for at least nine months.

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You heard it here first: Eastern European standby Tzarevna is completely rebranding and giving way to Yo+Shoku, a pop-up dining experience in the same space. The menu will take cues from the owners’ Ukrainian, Taiwanese, and Russian heritage, so get ready for borscht curry udon, maitake mushroom gratin, and more, starting on Oct. 20.

By Noëmie Carrant. October 6, 2022

Resy

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Location

154 Orchard Street
New York, NY
10002

Hours

Fri, Sat
6:00 PM - 11:00 PM
Sun, Wed, Thur
6:00 PM - 10:00 PM